Cooked Products

Gold Medal winner at Blas na hEireann (Irish Food Awards)
Traditional home cured hams produced from 100% Bord Bia quality assured pork legs
Our hams are slow cured and then steamed slowly for 8-12 hours to give you the real taste of ham
Our baked hams are generously coated in our honey and mustard glaze before roasting adding a subtle sweetness to the traditional ham

Wiltshire Cooked Ham
(Full / Half)
Per kg

Wiltshire Baked Ham
(Full / Half)
Per kg