Description
Dry cured by hand, quality assured local pork using our own tried and tested recipe.
Blas na hEireann (Irish Food Awards) & Great Taste Winner.
Dry Cured – Back Rashers 250g
€3.49
€3.49
Dry cured by hand, quality assured local pork using our own tried and tested recipe.
Blas na hEireann (Irish Food Awards) & Great Taste Winner.
| Weight | 250 g |
|---|
