Dry Cured – Back Rashers

3.49

Our Award Wining Dry Cured rashers are Dry cured by hand, using our own tried and tested recipe.

  • Award Winning
  • Irish Product
  • Suitable for BBQ
  • Suitable for Freezing

Description

Dry cured by hand, quality assured local pork using our own tried and tested recipe.

Blas na hEireann (Irish Food Awards) & Great Taste Winner.

Additional information

Weight 250 g

Award Winning

Cooked Meat

gifts

Ideal for Christmas

Irish Product

Ready to Cook

Suitable for BBQ

Suitable for Freezing

Award Winning Cooked Meat gifts Ideal for Christmas Irish Product Ready to Cook Suitable for BBQ Suitable for Freezing